TUGAS BAHASA INGGRIS BISNIS 2

Nama : Purba Claudia Angraeni
NPM : 25210418

Kelas : 3EB04

4. Question : There are seven students from Canada. ___ are form France, and ___ are form ___ places.
    Answer : There are seven students from Canada. Other students are from France, and the other ones are from another places.

                   : Other, The other , Another

1. Question : There are twenty students in this class. Ten are listening to the lecturer. ____ are reading the book. _____ are making notes. _____ are talking.
    Answer : There are twenty students in this class. Ten are listening to the lecturer. Other are reading the book. Other are making notes. The other are talking.

                   : Other, other, The other

8. Question : We have three empty rooms. One room near the kitchen is going to be John's room. And _______ is going to be Mom and dad's room. And then _________ is going to be mine.
    Answer : We have three empty rooms. One room near the kitchen is going to be John's room. And one is going to be Mom and dad's room. And then the other one is going to be mine.

                  : One, The other

Coconut Marinated Chicken Recipe : D

Coconut Marinated Chicken Recipe : D

The ingredients needed (for 1 kg chicken):

-Chicken 1 kg

-Galangal (large or small size does not matter)

-Garlic  5 or 6 sedds big ones

- lemongrass (if any) 4 sprigs

-Turmeric to taste

-Coconut Dregs (must be from the old coconut, not coconut newly opened)

-Acid of Kandiis 2 pieces

-Bay leaves 6 sheets

-Orange leaves 4 pieces

-Salt, flavorings and pepper to taste

How to make the spice:

-Blend galangal, garlic, lemongrass and turmeric until soft

-Put the spices into the pan

-Put the coconut pulp, acid of Kandiis, bay leaves and lime leaves to the spice, then stir by hand just until all well blended

How to cook:

-Add chicken into all flavor that is in the pan, turn stove fire, put half a cup of water and finally disclosed.

-After completion disclosed, then fried

The results after disclosed

The results after frying

*only 2 fried chicken

Resep Ayam Berbumbu Kelapa :D

Resep Ayam Berbumbu Kelapa :D

Bahan-bahan yang dibutuhkan (untuk 1 kg ayam) :

-Ayam 1 kg

-Lengkuas ( ukuran besar atau kecil tidak masalah )

-Bawang putih 5 atau 6 biji yang besar-besar

-Serai ( kalau ada ) 4 tangkai

-Kunyit secukupnya

-Ampas kelapa ( harus dari kelapa lama, jangan kelapa yang baru dibuka )

-Asam kandis 2 potong

-Daun salam 6 lembar

-Daun jeruk 4 lembar

-Garam, penyedap rasa dan lada secukupnya

Cara membuat bumbu :

-Blender lengkuas, bawang putih, serai dan kunyit sampai halus

-Taruh bumbu tersebut ke panci

-Taruh ampas kelapa, asam kandis, daun salam dan daun jeruk ke bumbu tersebut, kemudian diaduk saja menggunakan tangan sampai semua tercampur rata

Cara memasak :

-Masukkan ayam ke dalam semua bumbu yang ada di panci, nyalakan api kompor, masukkan air setengah gelas dan akhirnya diungkep.

-Setalah selesai diungkep, tinggal digoreng saja

Inilah hasil setelah diungkep

Ini hasil setelah digoreng

*yang digoreng hanya 2 ayam :)

SELAMAT MENCOBA :D

How to make “perkedel”

the ingredients needed:
-potatoes that have been boiled
-pepper
-flavor
-leaf celery that has been cut into small pieces

additional materials (if any):
-ground beef that has been thawed
-sausage
-nutmeg that has been destroyed

how to make perkedel:
1. soften the potatoes that have been boiled
2. add pepper and flavoring to taste, mix well
3. add celery, stirring until smooth
4. add the ground beef, sausage and nutmeg, stir again until well blended
5. make into a full circle the potato dough
6. take small circle of dough one by one to be fried later

before frying, prepare a raw egg that has been mixed well, it serves as a lubricant egg patties that do not fall apart when fried patties

7. grab a small circle and then dip into the beaten eggs, then dip it into a pot that has been boiling oil
8. move again in one by one until the dough runs
9. and perkedel are ready to be enjoyed

Easy right? good luck :)